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Jamaican Blue Mountain
(PD100056)
Tasting "the very best of the very best" is always a delight. The distinct lack of bitterness, low acidity, balanced flavour and smooth milk chocolate finish with an intense coffee aroma are the hallmarks of 100% Jamaican Blue Mountain coffee. This is a coffee that should not be over roasted (218-225 Deg C) and it is best brewed by gravity percolation. Sweet caramel, rich fruits and milky chocolate dominate but this is a complex coffee and there are hints of sweet spices like vanilla and cinnamon laced with a beautiful mellow nutty tone.
Select Frequency Every Week Every 2 Weeks Every 3 Weeks Every 4 Weeks Every 6 Weeks Every 8 Weeks Roast Level: Select Roast Level Medium Pack Size: Select Pack Size 2x200g (approx 50 Cups) 500g (approx 60 Cups) 1Kg (approx 125 Cups) Grind Level: Whole Bean Cafetiere Filter Aeropress Espresso Turkish Shipping: Standard Delivery (2nd Class Mail)
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